Educational film about the freezing industry in Iceland in 1981. This documentary illustrates the diffrent stages in processing of fish, from the moment of catching it to the packaging of the fillets for export. Special attention is drawn to the careful handling of the fish and quality control.
Sigurður Sverrir Pálsson
Director
A Plastic Ocean75%
The Class of ‘9271%
Directed by John Ford70%
The Summers of It - Chapter Two: It Ends71%
180° South72%
John Candy: I Like Me78%
Public Speaking70%
Maternal Instinct71%
Extremis69%
Seduced and Abandoned62%
Report61%
Leviathan65%
Night Will Fall76%
Iron Maiden: Burning Ambition86%
My Mom Jayne80%
The U.S. vs. John Lennon67%
Tabloid64%
The Cheshire Murders65%
I Am Heath Ledger74%
Lionel Messi: Destiny78%