Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.

Stanley Tucci
Self - Host

Felicity Blunt
Self

Massimo Bottura
Francesca F. Fellini
Lara Gilmore
Roberto Morgantini
Ren Pesci
Self
In Season 2, Stanley Tucci indulges his passion for Italian cooking as he explores the stories and people behind the world’s most popular cuisine. From the hearty, traditional dishes in Umbria to the unique cuisine of Venice, Tucci continues his journey to understand Italy’s culture and history through its food. In the second half of the season, Tucci navigates the diverse Italian regions of Puglia, Sardinia, Liguria and Calabria, with food as his compass. Each region offers its own unique culinary landscape, so we can expect plenty more memorable moments from our convivial host.
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