Chris van Tulleken takes a personal view at why ultra-processed foods are so irresistible and how they have come to dominate food culture.
Stuart Elliott
Director

Chris van Tulleken
Self
Rachael Naylor
Narration
Kamila Tiemann Gabe
Self
Carlos Monteiro
Self
John Ruff
Self
Francis McGlone
Self
Brandt Maybury
Self
Micah Carr-Hil
Self
Laura Schmidt
Self
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