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14/05/2012 Documentary 0h 49m
83
User score

Overview

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Top billed cast

  1. Li Lihong

    幕后解说员

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Full Cast & Crew

Current Season

Season 4

 2025 | 7 Episodes

View All Seasons

Reviews

A review by Joseph
Written by Joseph on 2017-06-29
An intimate look at the peoples of the great nation of China - from the mountains, tundra to the busiest cities like Hong Kong and Shanghai. A delight to watch and learn the origins of the food that we take for granted with each mouthful.
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Status
Returning Series

Original Language
Chinese

Original Name
舌尖上的中国

Keywords