Living on the land North of 64 degrees.
Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperatures routinely drop below −40°C. Meet the four season food producers who engage in small-scale agriculture, and those who support their back-to-the-land movement. These resilient unassuming farmers have carved out small patches of fertile soil, in an otherwise unforgiving expanse of isolated wilderness, to make a living and a life.
David Curtis
Writer, Director
Jackie Olson
Self
John Lenart
Self
Otto Muelbach
Self
Gerry Couture
Self
Jan Couture
Self
Karen Digby
Self
Grant Dowdell
Self
Joshua Moses
Self
Kim Melton
Self
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